Arietta Claret is a Bordeaux-style blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot farmed at the top of Howell Mountain by David Abreu, and Merlot from the superb N Block in the Hudson Vineyards.
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.
