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Alvear
Festival Pale Cream
NV
| Item #: |
ES055FNV |
| Varietal: |
Pedro Ximenez |
| Category: |
Sherry |
| Region: |
Spain
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Montillia-Moriles
:
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| Producer: |
Alvear |
| Alcohol: |
13.50% |
| Size: |
750 ML |
Festival Pale Cream is a wine obtained from the Pedro Ximenez grapes. Matured and aged in American oak butts by using the “Solera System” for 30 months. Colour: yellowish pale. Nose: Clean, slightly pungent, somewhat tangy almond like aroma; sometimes a touch fruity. Palate: Dry to slightly grapey flavour, quite savoury
91 points Wine Advocate: Alvear produces a non-vintage Cream, which is essentially a sweeter style of Oloroso. Its dark amber color is accompanied by sweet, nutty, milkshake-like aromas, tremendous precision as well as intensity, and a marvelous finish.
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